{"product_id":"real-thai-cooking-recipes-and-stories-from-a-thai-food-expert","title":"Real Thai Cooking: Recipes and Stories from a Thai Food Expert","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\"I felt like the luckiest person on earth when I not only met Chawadee, but had her as my personal food navigator through Bangkok. We walked, boated, and ate our way through some of the best food I've ever had, all thanks to Chawadee, her warmth and expertise. And now you get to have the next best thing: her fantastic book. Enjoy every delicious bite.\" --\u003c\/span\u003e\u003cb data-mce-fragment=\"1\"\u003ePhil Rosenthal (\u003ci data-mce-fragment=\"1\"\u003e\"Somebody Feed Phil\"\u003c\/i\u003e)\u003c\/b\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003ci data-mce-fragment=\"1\"\u003eLearn the secrets of Thai cooking that only local foodies know about!\u003c\/i\u003e\u003c\/b\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003ci data-mce-fragment=\"1\"\u003eReal Thai Cooking\u003c\/i\u003e\u003cspan data-mce-fragment=\"1\"\u003e is a labor of love by Thailand's leading food blogger and street food expert, Chawadee \"Chow\" Nualkhair and Lauren Lulu Taylor who did the recipe testing and editing and provided many of the photographs. Her book presents the full range of iconic Thai recipes together with fascinating back stories that enable you to truly appreciate what you are cooking and eating!\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eThis book presents insider recipes and secrets about Thai food that only local foodies know about:\u003c\/b\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eChef Black's famous Sriracha Sauce recipe (from Blackitch Artisan Kitchen) and the story of how this hot sauce was invented (most people think it is Vietnamese, but it is really 100% Thai!)\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eThe world's best Pad Thai and how this dish has come to define Thailand's national identity\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eMinced Chicken Kanom Jeen and the Portuguese Influence on Thai Food\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eMee Krob (Fried Rice Noodles)--the dish that saved Siam from colonization\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eAnd many more delicious recipes and nuggets of Thai food lore!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eWith over 75 recipes and over 200 color photos, this is the cookbook every Thai food lover will want!\u003c\/span\u003e","brand":"The Cook's Edge","offers":[{"title":"Default Title","offer_id":40184660328550,"sku":"","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2627\/1816\/files\/CooksEdgeBooks-10.jpg?v=1689960653","url":"https:\/\/cearmausas.shop\/products\/real-thai-cooking-recipes-and-stories-from-a-thai-food-expert","provider":"The Cook's Edge","version":"1.0","type":"link"}